Italians RootsFrom Calabria to Toronto is a snap!Editor Team15 Maggio 202326 Gennaio 2024 by Editor Team15 Maggio 202326 Gennaio 20240984 Michele Mazzuca also known as UN PINO A TORONTO , for years now he has decided to promote his own culinary and non culinary traditions in...
Cucina Italiana Editor's PicksStuffed Artichokes alla NapoletanaEditor Team1 Maggio 202315 Maggio 2023 by Editor Team1 Maggio 202315 Maggio 20230667 INGREDIENTS FOR 24 HALVES -12 artichokes -8 free range eggs -2 cups of grated Pecorino Romano -1.5 cups of 1/2″ diced salame Napoletano -1.5 cups...
Editor's Picks Italians RootsHonouring “Cucina Casereccia” with Daniela – a love story of authentic traditional dishesEditor Team17 Febbraio 202228 Febbraio 2022 by Editor Team17 Febbraio 202228 Febbraio 20220543 Ciao, I’m Daniela. As the youngest of five children, cooking was a skillset my Mother insisted I learn. I wasn’t quite 5 years old and...
Editor's Picks Italians Roots“Happiness is Homemade”Editor Team14 Dicembre 202117 Dicembre 2021 by Editor Team14 Dicembre 202117 Dicembre 20212 895 I am the daughter of an Italian father and Latin-American mother, and I was born and raised in Toronto, Ontario, Canada. Despite first learning Spanish...
Cucina Italiana Editor's PicksFocaccia dei papaveri, food like a work of artEditor Team19 Agosto 202121 Agosto 2021 by Editor Team19 Agosto 202121 Agosto 20210439 I have always been fascinated by the poppies that grew along the countryside of my land. Today I decided to recreate this image as if...