“Lu sule, lu mare, lu ientu”, greetings from Switzerland
“Lu sule, lu mare, lu ientu” (the sun, the sea, the wind) – these are my roots. Salento beats in my heart, and I’m proud...
Category : Editor’s Picks
De la Spezia Deiva Marina (Liguria) al Perú y Bolivia
Mi abuelo, Natalio Rebisso Castagnola nacido en el año de 1898; llegó al Perú con sus padres a la edad de 12 años al inicio...
Haga Bottega: a piece of Puglia in the heart of the Scandinavian world
Dear friends, I am honored to present the opening of the first restaurant with a Pugliese touch in all of Stockholm: Haga Bottega. Here you...
The winners of the San Remo Festival 2024
The San Remo Song Festival is the most famous musical competition in Italy. It’s organized annually in San Remo (Liguria). The festival has been held...
5 Things you should absolutely do if you visit Locorotondo
Have you heard about the small town of Locorotondo? Perhaps it does not sound familiar, well we present you 5 things you should absolutely do...
Matera & Puglia 2024, 9 days experience in South Italy
Explore Puglia From the stunning architectures to the delicious cuisine of Italy; immerse yourself in rich history and culture as you visit iconic landmarks and...
Stuffed Artichokes alla Napoletana
INGREDIENTS FOR 24 HALVES -12 artichokes -8 free range eggs -2 cups of grated Pecorino Romano -1.5 cups of 1/2″ diced salame Napoletano -1.5 cups...
Food experiences by ApulianClub
Dear Reader, If you are planning your vacation in Puglia and dream of authentic experiences immersed in trulli or driving along small country roads in...
The Spritz and the Ugo Spritz: the Italian summer cocktails
Who thinks of summer in Italy thinks of the mythical orange fizzy drink: the Spritz. Its name comes from the German verb spritzen, which means...
Le trecce, i biscotti del buongiorno
Ciao Amici Gourmets, today I offer you a recipe found in the bottom of a drawer, very homemade, breakfast braids to enjoy with your children...