“Lu sule, lu mare, lu ientu”, greetings from Switzerland
“Lu sule, lu mare, lu ientu” (the sun, the sea, the wind) – these are my roots. Salento beats in my heart, and I’m proud...
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De la Spezia Deiva Marina (Liguria) al Perú y Bolivia
Mi abuelo, Natalio Rebisso Castagnola nacido en el año de 1898; llegó al Perú con sus padres a la edad de 12 años al inicio...
Haga Bottega: a piece of Puglia in the heart of the Scandinavian world
Dear friends, I am honored to present the opening of the first restaurant with a Pugliese touch in all of Stockholm: Haga Bottega. Here you...
The winners of the San Remo Festival 2024
The San Remo Song Festival is the most famous musical competition in Italy. It’s organized annually in San Remo (Liguria). The festival has been held...
5 Things you should absolutely do if you visit Locorotondo
Have you heard about the small town of Locorotondo? Perhaps it does not sound familiar, well we present you 5 things you should absolutely do...
Historical Carnival of Ivrea: The Battle of the oranges
When we think of the Carnival in Italy we immediately think of the famous Carnival of Venice, but did you know that there are many...
CHIACCHIERE: THE TYPICAL SWEET OF THE CARNIVAL IN ITALY
Hello again friends of Buongiorno Italians. This time we dedicate this article to the most typical sweet of the Carnival celebrations in Italy: “le chiacchiere”....
Matera & Puglia 2024, 9 days experience in South Italy
Explore Puglia From the stunning architectures to the delicious cuisine of Italy; immerse yourself in rich history and culture as you visit iconic landmarks and...
How to make Sicilian Arancini
How to make Sicilian Arancini, recipe by Santy Rice Ingredients: 2 liters of water a kilo of arborio rice a saffron sachet a little...
From Calabria to Toronto is a snap!
Michele Mazzuca also known as UN PINO A TORONTO , for years now he has decided to promote his own culinary and non culinary traditions in...